
|
Restaurant quality meals prepared for the whole family to enjoy in the comfort of your home If you have any questions about this menu, please email info@moxieeventscaterer.com | |
| ENTREES Grilled Free Range Chicken (6-7 oz )$10 each Pan Roasted Seasonal Fish (6-7oz) $14 each Long Island Duck Breast (5-6oz) $12 each Porterhouse of Colorado Lamb (5-6 oz) $14 each SOUP Roasted Seasonal Vegetable $8/pt (1-2 people) $15/qt (3-4 people) SALADS Endive & Watercress stilton, pinenuts, sherry-thyme vinaigrette $8 slow-roasted red and golden beets sheep's milk camembert cheese, toasted hazelnuts $10 | SIDES (per pound) Mashed Carola Potatoes $7 Anson Mills Cheese Grits $9 Sauteèd Leafy Green $8 Roasted Asparagus $12 Sauteed Haricot Vert $8 Herbed Basmati $6 Fingerling Potatoes $9 Wild Sauteèd Mushrooms $19 DESSERTS flourless chocolate cake crème fraiche $8 mascarpone cheese cake lemon curd $8 |
NOTE ON QUANTITY: Entree portions are intended for 1 person, if you have a hearty appetite or interested in some leftovers, order one more! 1/2 lb of sides are good for 2 people. Desserts are for one person, although often enjoyed by 2! | |